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Red still wines

You have certainly heard about the "French paradox", and the likely significant role plaid by the red wine within the French diet. This would be explained by polyphenolic antioxydants contain in the wine coming from both the grape's seed and skin tannins. Those substances such as the proanthocyanidins or resveratrol, prevent apparently from heart deseases.
We won't say further about that, we can just say that our red wines are really delicious and should be drink with moderation
(one glass of wine per day, around 150 ml, seems to be the beneficial quantity regarding wine antioxydant impact on health). Enjoy ...
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